Native Finger Lime (grafted) - Pink Ice

$70.00

Pot size: 200mm

Current Average plant height: 90cm

Perfect for garnishing oysters and seafood.

Out of stock

SKU Finger Lime-Pink Ice Category
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Description

Finger limes are an amazing Australian Native, spiny shrub or small tree with dark green leaves that produces finger-shaped lime fruits

These fruits are filled with individual caviar bead-like vesicles that burst delicious tangy citrus in your mouth.

The Pink Ice variety produce a green-burgundy skinned fruit with clear to soft pink citrus fleshy pearls.

The taste is mild with slight grapefruit characteristics, making this a perfect for garnishing oysters, seafood and cocktails.

Finger limes can also be grown in large pots.

Plants are available for pickup 3 days a week from Gold Coast Robina or Brisbane Chermside.

Or come browse our plants at the HOTA artisan markets in Bundall every 2nd Sunday of the month. Order online to reserve your plant.

VERY LIMITED STOCK –

Each of these finger limes have been hand pruned and hand selected by us from highest quality sustainable suppliers.

*Trees may differ slightly to the one photographed as each plant is unique – this is the beauty of nature.

Order online to reserve your plant.

Additional information

Plant Care

POSITION: Warm humid position indoors. Can be kept outdoors under a shaded  Keep plant away from air conditioners and heaters or cold winds.  

SOIL: Well-drained soil.  Always use a quality potting mix. 

WATER:  Allow the top layer of soil dry between waterings. If the plant is drooping, it needs water.  Misting the plant will increase humidity and help growth. 

CARE: Fertilise every month with liquid feed for vibration healthy foliage. This plant will drop it’s leaves if unhappy with conditions. 

PLANTING: Plant will benefit from a repot every year or two. A pot with drainage holes is a must.

PRUNING: Remove damaged or old leaves to keep the plant looking tidy.

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